Vanilla Sponge Cake!!! with step by step pictures

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DSC_6676Step by Step pictures: Perfect Vanilla Sponge Cake!!! with step by step pictures

DSC_6619 copyAdd in margarine or butter

DSC_6622 copyAdd in sugar

DSC_6625 copyAdd in eggs

DSC_6626 copyA dash of vanilla extract

DSC_6628 copyAdd in the self raising flour

DSC_6631 2Finally, baking powder…

DSC_6639 copyCombine the mixture..and beat with the handheld beater for 3 mins.. just to make into a smooth mixture.

DSC_6642 copyGrease the cake mould with butter.

DSC_6646 copyPut the batter in a cake mould

DSC_6647 copyBake in the middle shelf of the oven for 20- 25 mins.

DSC_6649 copyLet the cake sit in the  cake mould for 5 mins, insert a toothpick or skewer it should come out clean.

DSC_6676

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Sponge Cake!!!


  • Author: Nithya Ravikumar
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes

Ingredients

Scale
  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • 1/2 Cup Butter
  • Eggs- 3
  • vanilla extract- 1 tsp
  • Baking powder- 1 tsp

Instructions

  1. Pre heat the oven to 180 degree C/ 350 degree F
  2. Place the butter, sugar, eggs, vanilla extract, flour, baking powder in a wide bowl.
  3. Beat for about 2 to 3 mins unitil its smooth and blended.
  4. Grease the cake mould with butter and pour the cake batter into a cake mould and tap a cake mould for 1 or 2 times.
  5. Bake for about 20 to 25 mins until golden, well risen.The top should spring back when lightly touched with a fingertip or insert a tooth pick into the centre of the cake it should come out clean
  6. Leave to cool for 2 min and make into slices.
  • Category: Dessert

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7 Comments

  1. Seolearnbd says:

    Hi, Many Thanks for the recipe. The cake turned out moist, fluffy and delicious. Can I double this recipe to bake an 11″ cake? Please advise. Thanks, Kapana

    1. Nithya Narasimhan says:

      Hi, You may require three times more for 11″ cake. Thank you.

  2. William Kelly says:

    Is it possible I could get the measurements for the flour,sugar,butter in cups,ounces etc. When I look at Google to convert they give different measurements. Thxs appreciate..bill k

    1. Nithya Narasimhan says:

      Hi William, Thank you pls find the details below.
      1 cup granulated sugar
      1 cup all-purpose flour
      1/2 Cup Butter

  3. I did mine today morning. So sumptous. It was perfect.

    1. Nithya Narasimhan says:

      Thank You Agatha.

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