Tomato soup | Creamy Tomato Soup | Easy Ingredient Tomato Soup Recipe

Sharing is caring!

DSC_4727

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

What You'll Find in This Post (Show all)

Tomato soup


  • Author: Nithya Ravikumar
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 2

Ingredients

  • Tomato- 4 medium size
  • olive oil- 1tbs
  • onions- 1 medium size
  • garlic- 6 cloves.
  • Tomato paste- 1 tsp
  • chicken stock or vegetable stock- 1 cube
  • carrot- 1
  • celery- 2 sticks.
  • pepper powder- 1tsp
  • salt- to taste.
  • Basil or parsley- to taste.

Instructions

  1. Make chicken stock/vegetable stock by adding the stock cube in hot water.
  2. Heat up the pan add in olive oil, onions and garlic and sauté for till the onions turns translucent.
  3. Add in chopped carrots and celery cook for 3 mins.
  4. Add in the stock, tomatoes, tomato paste, salt, pepper and reduce to simmer for 10 mins with lid on.
  5. Sprinkle some parsley or basil and set aside let it cool down.
  6. Pulse the soup until its smooth.
  7. Tomato soup is ready!! Season with salt and pepper before serving!!
  • Category: Starter

Tomato soup | Creamy Tomato Soup | Easy Ingredient Tomato Soup Recipe

Step by step pictures:

DSC_4695Add the chicken stock cube/vegetable stock cube in hot water.

DSC_4690Add in olive oil

DSC_4691Add in onion and garlic.

DSC_4692

Add in carrots and celery.

DSC_4697Add in chicken stock/vegetable stock.

DSC_4698Add in tomatoes.

DSC_4700Add in tomato paste.

DSC_4702Add in pepper and salt.

DSC_4704sprinkle some parsley.

DSC_4706Pulse the soup until its smooth.

DSC_4718

DSC_4715

 

Sharing is caring!

4 Comments

  1. Agen Dominoqq says:

    excellent put up, very informative. I ponder why the other specialists of
    this sector do not notice this. You should continue your writing.
    I’m confident, you’ve a great readers’ base already!

  2. It’s a really nice recipe. Please stay us up to date like this. Thanks for
    sharing.

  3. Hey very cool blog!! .. Excellent .. Wonderful ..

Leave a Reply

Your email address will not be published.

Recipe rating