clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mandi Spice Mix

  • Author: Nithya Narasimhan
  • Prep Time: 2 minutes
  • Total Time: 2 minutes
  • Yield: 1 1x
  • Diet: Vegetarian


This mandi spice mix is packed with flavor, simple and easy to make, and has layers of flavor. The handpick spices all work together to make exotic chicken mandi.


  • 3 cardamom
  • 1 cinnamon stick
  • 4 cloves
  • 1 teaspoon fennel seeds
  • 2 teaspoon peppercorns
  • 1 teaspoon cumin seeds
  • 1 teaspoon coriander seeds


  1. Mandi spice ingredients.
  2. Add all the ingredients to a blender and grind to a fine powder.
  3. Store in an air-tight container.



1. You can lightly roast the spices to create an earthy flavor that creates a lovely aroma to the mandi recipe.

2. I have used coriander powder for this recipe, you may use coriander seeds as well.

3. You may use ginger powder and garlic powder as well.

4. To make chicken /mutton mandi: For 1kg rice, we need 1 kg of meat. You may require 4 tablespoons of mandi masala.


  • Category: Homemade Powder
  • Method: blender
  • Cuisine: Arabian

Keywords: mandi masala , mandi spice, mandi spice mix