Dahi vada Recipe | Noth Indian Style Instant Dahi vada in 10 mins
Dahi vada in 10 mins its quickest way to satisfying your tastebuds/ craving for dahi vada recipe. Its simple and easy. I recommend you to chill the dahi vada before serving it taste much much better. 
I craving for Dahi vada badly being lethargic me couldn’t have time to soak dal, grind the mixture and make vada. On higher demand of my taste- bud i need to make dahi vada in some other way, i had some left-over bread and the action begins.. Its just took less than 10 minutes to finish the whole process.
Its yummy and so satisfying.Before ensuring your bread is a salt one on the off chance that you make in sugar bread your vada will turn out softly sweeten. So make this at home and don’t tell anyone it is made out of bread. Its secret between you and me.. what say???
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Dahi vada in 10 minutes /instant dahi vada
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Total Time: 12 minutes
- Yield: 2
Ingredients
- Bread slices -3
- Curd- 1 and 1/2cup
- Oil- 1tsp
- Ginger- 1tsp finely chopped.
- G.chilli- 1tsp finely chopped.
- Coriander leaves- 1 small bunch.
- salt to taste.
Instructions
- Dip the bread slices in the water,squeeze out the water from the bread slices and make into a dough.
- Now make a vada and fry till it turns a golden brown.
- Beat the curd until its frothy.
- Take a small pan add in oil, mustard seeds, ginger, chillies and add in to the curd.
- Add in coriander leaves and salt.
- Now, add the curd to the vada’s until its immersed.
- Serve hot or cold.
Step by Step Recipes:
slice the 4 sides of the bread.
Just immerse in the water for a second.
Squeeze the excess water and make it into dough.
Now make into vada
Deep fry in the oil, until it turns golden brown.
Take all the vada’s and keep in the bowl.
Heat up a pan add in oil, mustard seeds.
Add in ginger and chillies.
Add in to the curd.
Add in coriander leaves.
Add in some salt.
Add in to the vada’s.
Serve it hot or cold.
Instant Dahi vada is ready!
Its simple,
soft & delicate,
Make in no-time,
so satisfying,
If you love this recipe Leave a comment, or tag a picture #nithisclickncook on instagram or post a picture on Facebook, I would love to see how it turned out!
Cheers Guys
Happy cooking, Eat like no else is watching! ?
