clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon


  • Author: Nithya Ravikumar
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 3


  • Alphonsa Mangoes- 2
  • Sugar- 1 cup
  • Elachi- 1tsp


  1. Wash the alphonsa mangoes and peel and chop them, add in to the blender and pulse for a second.
  2. Transfer it to a small bowl, add in elachi, sugar and mix everything well till the sugar dissolves.
  3. Chill in the refrigerator.
  4. Serve Aamras with hot pooris or chapati.
  • Category: Side Dish
  • Cuisine: Indian